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Welcome To Louie's - Cos Cob
Louie's - Cos Cob, nestled in the charming Cos Cob, CT, presents an exquisite dining experience steeped in tradition and flavor. Renowned for its finely crafted Italian dishes, Louie's menu features an array of fresh seafood, succulent meats, and delectable desserts, ensuring a culinary journey that excites the palate. Highlight dishes like the Jumbo Shrimp Fra Diavolo and Lamb Chops Scottadito showcase the chef's artistry and dedication to quality. The warm ambiance, accentuated by attentive service, creates an inviting atmosphere perfect for any occasion. With generous portions and an impressive dessert selection, Louie's is truly a gem for food enthusiasts seeking a memorable meal.
Taste the best
Discover Our Menu
Family Meal
Chicken Romana
US$33.00Cheese Ravioli
US$29.00
Pasta & Meatballs
US$26.00Pasta Marinara
US$20.00Chicken Portofino
US$29.00Chicken Louie's
US$30.00Chicken Fiorentino
US$32.00Chicken Francese
US$30.00 About
Louie's - Cos Cob
Welcome to Louie's - Cos Cob, a delightful gem nestled at 136 River Rd Ext in the charming town of Cos Cob, Connecticut. This restaurant embodies the spirit of old-school Italian dining, where every dish tells a story and every visit feels like coming home. With a reputation for outstanding service and generous portions, Louie's invites you to indulge in an authentic culinary experience that melds tradition and finesse.
Upon entering Louie's, you're greeted by a warm ambiance, adorned with Italian decor that sets the stage for an unforgettable meal. Guests often rave about the attention to detail, from the inviting fireplace to the charming character of the space. It's the perfect setting for any occasion, whether you’re celebrating with friends or enjoying a cozy dinner for two.
The menu at Louie's is a treasure trove of Italian classics that ensure a feast for the senses. Begin your dining journey with an elegant appetizer—a selection of antipasti that showcases the freshness and quality of locally sourced ingredients. As you dive into the main courses, you'll find dishes like Chicken Parmigiana served alongside capellini, or the exquisite Chicken Fiorentino, where sweet peppers and green olives come together in a delightful white wine sauce. Each plate is a testament to the chef's craftsmanship and culinary passion.
But the offerings don’t stop there. Seafood lovers can indulge in perfectly seared dishes, while meat enthusiasts will be captivated by flavorful cuts. A notable highlight is the Veal Chop, cooked to perfection, which one reviewer praised as a standout. No visit is complete without experiencing the homemade Tiramisu or the velvety Italian Style Cheesecake, each dessert promising to tantalize your taste buds and leave a lasting impression.
Patrons consistently express their satisfaction with the attentive service at Louie's. The staff embodies hospitality, ensuring that every guest feels valued and well looked after. Dining here transforms into a memorable event, marked by personal touches and a genuine commitment to guest satisfaction.
In conclusion, Louie's - Cos Cob is more than just a restaurant; it’s an experience that transports you to the heart of Italy. Each dish, each interaction radiates warmth and passion, making it a true culinary sanctuary. Whether you're a local or just passing through, I wholeheartedly recommend making Louie's your next dining destination—you won’t be disappointed.
People talk
Our Guestbook
“ Old school Italian restaurant with great food, generous portions and excellent service. ”
“ Our first time here. Came with a couple who are regulars. Busy restaurant with beautiful interior. We had veal chop and lamb chop with barolo. Everything was done perfectly. Host Pavlos was so attentive and very well dressed! He made us feel like home. Our waitress was also very attentive! Already decided to go back on Feb 11. Scott and Julie ”
“ A Culinary Gem in Cos Cob: Louie's Restaurant Shines Bright I recently had the pleasure of dining at Louie's Restaurant in Cos Cob, and I must say, it was an experience to remember. From the moment I stepped through the doors, I was captivated by the inviting ambiance and warm atmosphere. The culinary journey began with an impressive array of appetizers that tantalized the taste buds and left me eager for more. Each dish was meticulously crafted with fresh, locally sourced ingredients, showcasing the chef's expertise and passion for culinary excellence. As the evening progressed, I was treated to a feast for the senses. The main courses were nothing short of extraordinary, with each dish bursting with flavor and presented with elegance. Whether it was the perfectly seared seafood or the succulent cuts of meat, every bite was a testament to the skill and creativity of the kitchen team. Of course, no meal at Louie's would be complete without indulging in one of their decadent desserts. From rich chocolate creations to delicate pastries, each sweet treat was a delightful finale to an unforgettable dining experience. Beyond the exceptional food, the service at Louie's was impeccable. The staff was attentive, knowledgeable, and went above and beyond to ensure that every guest felt welcomed and well taken care of. In conclusion, Louie's Restaurant is a true gem in Cos Cob, offering not only outstanding cuisine but also a dining experience that is second to none. Whether you're celebrating a special occasion or simply looking for a memorable meal, I highly recommend paying a visit to Louie's. You won't be disappointed. Five stars all around! [Your Name] ”
“ Great ambiance and character. I enjoyed every minute of my visit to my surprise guest at my table (the moose) to the fireplace and the Italian decor. My Shrimp Diavolo was exquisite. I ordered pineapple upside down cake and I can't even describe the yumminess (if that is even a word). I would definitely recommend it. ”
“ An incredibly charming Italian fine dining experience with delicious pastas salads and antipasti. Though a bit noisy in the otherwise splendidly appointed and cozy back room, the attention to detail made for a very special dinner. Food a bit pricey but portions were generous. Don't skip desert either which was delicious and an excellent number of choices from chocolate mousse to blueberry pie. And of course tiramisu. ”
“ Hi love, this restaurant in Cos Cob, Connecticut. I wanted to find a traditional, old-school Italian restaurant, and this is it. The atmosphere is warm and cozy. The people are so friendly and the food is excellent. I like traditional Italian food, not nouvelle cuisine! This is where to go if you like steak, pasta, or seafood. Their chicken Parmesan is excellent. They have a large wine selection, and a great bar area where you can have a dinner or a party of 12. The only dish I’ve ever heard anyone complain about in my groups is the pasta Primavera. But everything else has been great. I highly recommend this restaurant if you want traditional Italian food. ”
“ This place was incredible. Friend has his birthday here. Manager was amazing. Go here! ”
“ Ordered family style. All three entrees were great. Traditional Cesar salad. ”